ZER RAN YU: search on Z-Library

The world's largest scientific articles store. 70,000,000+ articles for free.

Don't use scam websites

1

Effects of Tai Chi on adiponectin and glucose homeostasis in individuals with cardiovascular risk factors

Rei-Yeuh Chang, Malcolm Koo, Meng-Ying Ho, Zi-Zi Lin, Zer-Ran Yu, Yen-Fen Lin, Be-Jen Wang

Journal:

European Journal of Applied Physiology

Year:

2011

Language:

english

File:

PDF, 207 KB

english, 2011

2

Study on synthesis parameters of lipase-catalyzed hexyl acetate in supercritical CO2by response surface methodology

Zer-Ran Yu, Shu-Wei Chang, Hao-Yu Wang, Chwen-Jen Shieh

Journal:

Journal of the American Oil Chemists' Society

Year:

2003

Language:

english

File:

PDF, 163 KB

english, 2003

3

Solubilities of fatty acids, fatty acid esters, triglycerides, and fats and oils in supercritical carbon dioxide

Zer-Ran Yu, Bhajmohan Singh, Syed S.H. Rizvi, John A. Zollweg

Journal:

The Journal of Supercritical Fluids

Year:

1994

Language:

english

File:

PDF, 766 KB

english, 1994

4

The Effect of T'ai Chi Exercise on Autonomic Nervous Function of Patients with Coronary Artery Disease

Chang, Rei-Yeuh, Koo, Malcolm, Yu, Zer-Ran, Kan, Chung-Ben, Chu, I-Tseng, Hsu, Chen-Tung, Chen, Cheng-Yun

Journal:

Journal of Alternative and Complementary Medicine

Year:

2008

Language:

english

File:

PDF, 113 KB

english, 2008

5

Effects of Tai Chi Rehabilitation on Heart Rate Responses in Patients with Coronary Artery Disease

Chang, Rei-Yeuh, Koo, Malcolm, Kan, Chung-Ben, Yu, Zer-Ran, Chu, I-Tseng, Hsu, Chen-Tung, Chen, Cheng-Yun

Journal:

The American Journal of Chinese Medicine

Year:

2010

Language:

english

File:

PDF, 102 KB

english, 2010

6

Phase equilibria of oleic acid, methyl oleate, and anhydrous milk fat in supercritical carbon dioxide

Zer-Ran Yu, Syed S.H. Rizvi, John A. Zollweg

Journal:

The Journal of Supercritical Fluids

Year:

1992

Language:

english

File:

PDF, 800 KB

english, 1992

7

Fluid-liquid equilibria of anhydrous milk fat with supercritical carbon dioxide

Zer-Ran Yu, Syed S.H. Rizvi, John A. Zollweg

Journal:

The Journal of Supercritical Fluids

Year:

1992

Language:

english

File:

PDF, 567 KB

english, 1992

8

Fluid-liquid equilibria of supercritical carbon dioxide + methyl oleate + oleic acid

Zer-Ran Yu, Minshuang Zou, Ajay R. Bhaskar, Syed S.H. Rizvi, John A. Zollweg

Journal:

The Journal of Supercritical Fluids

Year:

1993

Language:

english

File:

PDF, 475 KB

english, 1993

9

Supercritical fluid extractive fractionation – study of the antioxidant activities of propolis

Be-Jen Wang, Yen-Hui Lien, Zer-Ran Yu

Journal:

Year:

2004

Language:

english

File:

PDF, 400 KB

english, 2004

10

Passion Fruit Juice Concentration by Ultrafiltration and Evaporation

ZER RAN YU, BEEN HUANG CHIANG

Journal:

Journal of Food Science

Year:

1986

Language:

english

File:

PDF, 628 KB

english, 1986

11

Retention of Passion Fruit Juice Compounds by Ultrafiltration

ZER RAN YU, BEEN HUANG CHIANG, LUCY SUN HWANG

Journal:

Journal of Food Science

Year:

1986

Language:

english

File:

PDF, 230 KB

english, 1986

12

Fouling and Flux Restoration of Ultrafiltration of Passion Fruit Juice

BEEN HUANG CHIANG, ZER RAN YU

Journal:

Journal of Food Science

Year:

1987

Language:

english

File:

PDF, 577 KB

english, 1987

13

Phase Equilibria and Distribution Coefficients of δ-Lactones in Supercritical Carbon Dioxide

SYED S. H. RIZVI, ZER-RAN YU, AJAY BHASKAR, LORRAINE ROSENBERRY

Journal:

Journal of Food Science

Year:

1993

Language:

english

File:

PDF, 548 KB

english, 1993

14

Fractionation using supercritical CO2 influences the antioxidant and hepatoprotective activity of propolis against liver damage induced by tert-butyl hydroperoxide

Be-Jen Wang, Yen-Hui Lien, Chun-Li Su, Chien-Ping Wu, Zer-Ran Yu

Journal:

International Journal of Food Science & Technology

Year:

2006

Language:

english

File:

PDF, 877 KB

english, 2006

15

MODELING of TRIGLYCERIDE DISTRIBUTION and YIELD of ANHYDROUS MILK FAT IN A CONTINUOUS SUPERCRITICAL CARBON DIOXIDE EXTRACTION SYSTEM

ZER-RAN YU, AJAY R. BHASKAR, SYED S.H. RIZVI

Journal:

Journal of Food Process Engineering

Year:

1995

Language:

english

File:

PDF, 621 KB

english, 1995

16

Enzymatic Esterification of Fatty Acid Mixtures from Milk Fat and Anhydrous Milk Fat with Canola Oil in Supercritical Carbon Dioxide

Zer-Ran Yu, Syed S. H. Rizvi, John A. Zollweg

Journal:

Biotechnology Progress

Year:

1992

Language:

english

File:

PDF, 1.15 MB

english, 1992

17

Hepatoprotective and antioxidant effects of Bupleurum kaoi Liu (Chao et Chuang) extract and its fractions fractionated using supercritical CO2 on CCl4-induced liver damage

Be-Jen Wang, Chu-Ting Liu, Chin-Yin Tseng, Chien-Ping Wu, Zer-Ran Yu

Journal:

Food and Chemical Toxicology

Year:

2004

Language:

english

File:

PDF, 546 KB

english, 2004

18

Free radical scavenging and apoptotic effects of Cordyceps sinensis fractionated by supercritical carbon dioxide

Be-Jen Wang, Shen-Jeu Won, Zer-Ran Yu, Chun-Li Su

Journal:

Food and Chemical Toxicology

Year:

2005

Language:

english

File:

PDF, 404 KB

english, 2005

19

Antioxidant activity of Bupleurum kaoi Liu (Chao et Chuang) fractions fractionated by supercritical CO2

Be-Jen Wang, Chu-Ting Liu, Chin-Yin Tseng, Zer-Ran Yu

Journal:

Lebensmittel-Wissenschaft und-Technologie / Food Science and Technology

Year:

2005

Language:

english

File:

PDF, 673 KB

english, 2005

20

Effect of operating temperature on component distribution of West Indian cherry juice in a microfiltration system

Be-Jen Wang, Tsao-Chen Wei, Zer-Ran Yu

Journal:

Lebensmittel-Wissenschaft und-Technologie / Food Science and Technology

Year:

2005

Language:

english

File:

PDF, 244 KB

english, 2005

21

Physiochemical, antioxidant and whitening properties of extract from root cortices of mulberry as affected by membrane process

Zer-Ran Yu, Chien-Ching Hung, Yih-Ming Weng, Chun-Li Su, Be-Jen Wang

Journal:

Lebensmittel-Wissenschaft und-Technologie / Food Science and Technology

Year:

2007

Language:

english

File:

PDF, 215 KB

english, 2007

22

Effects on blood glucose, insulin, lipid and proatherosclerotic parameters in stable type 2 diabetic subjects during an oral fat challenge

Chung-Jung Wu, Zer-Ran Yu

Journal:

Lipids in Health and Disease

Year:

2004

Language:

english

File:

PDF, 504 KB

english, 2004

23

In vitro hypoglycemic effects of hot water extract from Auricularia polytricha (wood ear mushroom)

Wu, Ni-Jung, Chiou, Fu-Jing, Weng, Yih-Ming, Yu, Zer-Ran, Wang, Be-Jen

Journal:

International Journal of Food Sciences and Nutrition

Year:

2014

Language:

english

File:

PDF, 325 KB

english, 2014

24

Study of Continuous Extraction Process Utilizing Supercritical Fluid for Ganoderma lucidum

Lin, Mei Su, Yu, Zer Ran, Weng, Yih Ming

Journal:

Advanced Materials Research

Year:

2012

Language:

english

File:

PDF, 330 KB

english, 2012

25

Effects of Music and Essential Oil Inhalation on Cardiac Autonomic Balance in Healthy Individuals

Peng, Shu-Ming, Koo, Malcolm, Yu, Zer-Ran

Journal:

Journal of Alternative and Complementary Medicine

Year:

2009

Language:

english

File:

PDF, 65 KB

english, 2009

26

A Continuous Preparation Method of Spirulina platensis Phenolic Compounds and Polysaccharides Using Supercritical Carbon Dioxide Technology

Hsueh, Yao Ching, Yu, Zer Ran, Wang, Be Jen

Journal:

Advanced Materials Research

Year:

2012

Language:

english

File:

PDF, 402 KB

english, 2012

27

Fractionation for Biodiesel Purification Using Supercritical Carbon Dioxide

Wei, Chao-Yi, Huang, Tzou-Chi, Yu, Zer-Ran, Wang, Be-Jen, Chen, Ho-Hsien

Journal:

Year:

2014

Language:

english

File:

PDF, 332 KB

english, 2014

28

Supercritical CO2 Extraction of γ-Linolenic Acid from Spirulina platensis

Hsueh, Yao Ching, Yu, Zer Ran, Wang, Cheng Chi, Koo, Malcolm, Wang, Be Jen

Journal:

Applied Mechanics and Materials

Year:

2015

Language:

english

File:

PDF, 359 KB

english, 2015

29

Supercritical ﬂuid extractive fractionation – study of the antioxidant activities of Panax ginseng

Chien, Yun-Shan, Yu, Zer-Ran, Koo, Malcolm, Wang, Be-Jen

Journal:

Separation Science and Technology

Year:

2016

Language:

english

File:

PDF, 11.63 MB

english, 2016

30

Partial Defatting of Roasted Peanut Meals and Kernels by Supercritical CO 2 Using Semicontinuous and Intermittently Depressurized Processes

Chiou, Robin Y.-Y., Yu, Zer-Ran, Wu, Pei-Yin, Chen, Wenlung, Weng, Yih-Ming

Journal:

Journal of Agricultural and Food Chemistry

Year:

1996

Language:

english

File:

PDF, 209 KB

english, 1996

31

Extraction temperature affects the activities of antioxidation, carbohydrate-digestion enzymes, and angiotensin-converting enzyme of Pleurotus citrinopileatus extract

Chen, Pao-Huei, Weng, Yih-Ming, Yu, Zer-Ran, Koo, Malcolm, Wang, Be-Jen

Journal:

Journal of Food and Drug Analysis

Year:

2016

Language:

english

File:

PDF, 795 KB

english, 2016

32

A Continuous Fractionation of Ginsenosides and Polysaccharides From P anax Ginseng Using Supercritical Carbon Dioxide Technology

Yu, I-Lung, Yu, Zer-Ran, Koo, Malcolm, Wang, Be-Jen

Journal:

Journal of Food Processing and Preservation

Year:

2015

Language:

english

File:

PDF, 413 KB

english, 2015

33

Substitution of wheat flour with wholegrain flours affects physical properties, sensory acceptance, and starch digestion of Chinese steam bread (Mantou)

Hsieh, Pei-Hsuan, Weng, Yih-Ming, Yu, Zer-Ran, Wang, Be-Jen

Journal:

Lebensmittel-Wissenschaft und-Technologie / Food Science and Technology

Year:

2017

Language:

english

File:

PDF, 2.74 MB

english, 2017

34

Molecular Weight Affected Antioxidant, Hypoglycemic and Hypotensive Activities of Cold Water Extract from Pleurotus citrinopileatus

Chen, Pao-Huei, Weng, Yih-Ming, Lin, Shu-Mei, Yu, Zer-Ran, Wang, Be-Jen

Journal:

Journal of Food Science

Year:

2017

Language:

english

File:

PDF, 419 KB

english, 2017

35

Panax ginseng Fraction F3 Extracted by Supercritical Carbon Dioxide Protects against Oxidative Stress in ARPE-19 Cells

Yang, Chao-Chin, Chen, Chiu-Yuan, Wu, Chun-Chi, Koo, Malcolm, Yu, Zer-Ran, Wang, Be-Jen

Journal:

International Journal of Molecular Sciences

Year:

2016

Language:

english

File:

PDF, 2.40 MB

english, 2016

36

Supercritical carbon dioxide fractionation improves the antioxidative activity, anti-inflammatory activity, and therapeutic index of Panax ginseng

Yang, Chao-Chin, Chen, Chiu-Yuan, Yu, Zer-Ran, Wang, Be-Jen

Journal:

Research and Reports in Chemistry

Year:

2017

Language:

english

File:

PDF, 1.09 MB

english, 2017